INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT International Peer Reviewed & Refereed Journals, Open Access Journal ISSN Approved Journal No: 2456-4184 | Impact factor: 8.76 | ESTD Year: 2016
Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 8.76 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(DOI)
It is well known that water is a useful tool for reducing potential contamination present on fruits and vegetables, but it can also transfer pathogenic microorganisms. The contamination of fruits and vegetables has been reported to occur anywhere from farm to fork. So one of the methods of disinfection of fruits and vegetables at home, i.e. bio-cleaner, was studied to analyze its awareness and efficiency. Bio-cleaners are solutions designed to remove harmful germs and pesticides, leaving no aftertaste, smell, or residue. The efficiency of bio-cleaner was checked using 3 test organisms, i.e. E.coli, S. typhi and S. aureus, as they were the most common organisms present on fruits and vegetables. The resultant bio-cleaner was effective only until a particular concentration up to 12.5%. The further approach was to compare the inhibitory effects of UV radiation and Dalton bio-cleaner on the test organisms.
An online survey was conducted to know about the usage and awareness regarding one of the eco-friendly disinfecting solution bio-cleaner and to understand the measures people have adopted for disinfecting fruits and vegetables and the means they have adopted for disinfecting fruits and vegetables from the start of the pandemic.
Keywords:
Bio-cleaner, UV radiation, Disinfection
Cite Article:
"STUDY ON THE USAGE, AWARENESS AND EFFICIENCY OF BIO-CLEANERS", International Journal of Novel Research and Development (www.ijnrd.org), ISSN:2456-4184, Vol.7, Issue 3, page no.368-378, March-2022, Available :http://www.ijnrd.org/papers/IJNRD2203043.pdf
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ISSN:
2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator
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