IJNRD Research Journal

WhatsApp
Click Here

WhatsApp editor@ijnrd.org
IJNRD
INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT
International Peer Reviewed & Refereed Journals, Open Access Journal
ISSN Approved Journal No: 2456-4184 | Impact factor: 8.76 | ESTD Year: 2016
Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 8.76 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(DOI)

Call For Paper

For Authors

Forms / Download

Published Issue Details

Editorial Board

Other IMP Links

Facts & Figure

Impact Factor : 8.76

Issue per Year : 12

Volume Published : 7

Issue Published : 79

Article Submitted : 4920

Article Published : 2292

Total Authors : 5584

Total Reviewer : 667

Total Countries : 75

Indexing Partner

Join RMS/Earn 300

Licence

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License
Published Paper Details
Paper Title: A REVIEW ON TRADITIONAL AND MODERN FOOD PACKAGING TECHNOLOGIES
Authors Name: Chitra K , Rasheeda Shameem M , S Arivoli
Download E-Certificate: Download
Author Reg. ID:
IJNRD_182930
Published Paper Id: IJNRD2209089
Published In: Volume 7 Issue 9, September-2022
DOI:
Abstract: In response to consumers current requests and market trends, the manufacturers need to give modern and safe packaging to maintain the quality and shelf life of food items with less effect on the environment. The materials that are commonly used in traditional food packaging are glass, metals, papers and plastics. Using these traditional packaging materials, several laminates and coatings with various physical, chemical, and barrier qualities were developed. These traditional packaging materials, are non-biodegradable, pollute the environment, reduce food safety, and have relatively short shelf lives. So, it is a difficult task for food packaging industry to develop better ideas, where certain developments in food packaging innovations like active and intelligent packaging systems has assisted the food industries in giving a safe and high-level packaging to fulfil consumer needs of utilizing fresh and good quality food items. In addition, smart food packaging technology acts as a bridge to communicate between the manufacturers and consumers by giving complete detail about the product supply chain, the condition of the package, product handling, manufacturing details, and storage details. This article reviews different types of food packaging systems like traditional food packaging (paper, glass, plastic and metal), and smart packaging technologies (active and intelligent packaging) in food industry along with the challenges and future research opportunities.
Keywords: Food quality, Innovations in packaging, Shelf-life, Smart Packaging, Traditional Packaging
Cite Article: "A REVIEW ON TRADITIONAL AND MODERN FOOD PACKAGING TECHNOLOGIES", International Journal of Novel Research and Development (www.ijnrd.org), ISSN:2456-4184, Vol.7, Issue 9, page no.769-775, September-2022, Available :http://www.ijnrd.org/papers/IJNRD2209089.pdf
Downloads: 000110394
ISSN: 2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator
Publication Details: Published Paper ID:IJNRD2209089
Registration ID: 182930
Published In: Volume 7 Issue 9, September-2022
DOI (Digital Object Identifier):
Page No: 769-775
Country: Vellore, Tamil Nadu, India
Research Area: Science & Technology
Publisher : IJ Publication
Published Paper URL : https://www.ijnrd.org/viewpaperforall?paper=IJNRD2209089
Published Paper PDF: https://www.ijnrd.org/papers/IJNRD2209089
Share Article:
Share

Click Here to Download This Article

Article Preview
Click Here to Download This Article

Major Indexing from www.ijnrd.org
Semantic Scholar Microsaoft Academic ORCID Zenodo
Google Scholar ResearcherID Thomson Reuters Mendeley : reference manager Academia.edu
arXiv.org : cornell university library Research Gate CiteSeerX PUBLON
DRJI SSRN Scribd DocStoc

ISSN Details

ISSN: 2456-4184
Impact Factor: 8.76 and ISSN APPROVED
Journal Starting Year (ESTD) : 2016

DOI (A digital object identifier)


Providing A digital object identifier by DOI
How to Get DOI? DOI

Conference

Open Access License Policy

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License

Creative Commons License This material is Open Knowledge This material is Open Data This material is Open Content

Important Details

Social Media

Licence

This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License

Join RMS/Earn 300

IJNRD