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INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT International Peer Reviewed & Refereed Journals, Open Access Journal ISSN Approved Journal No: 2456-4184 | Impact factor: 8.76 | ESTD Year: 2016 Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 8.76 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(DOI) |
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| Paper Title: | Low Cost, Eco-friendly Treatment of Dairy Wastewater using Jack Fruit Seed Powder |
| Authors Name: | ANUSHA V , Meenakshi M , Shankar G S , Hussain Imran K M , Pramod P S |
| Download E-Certificate: | Download |
| Author Reg. ID: |
IJNRD_183368
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| Published Paper Id: | IJNRD2210159 |
| Published In: | Volume 7 Issue 10, October-2022 |
| DOI: | |
| Abstract: | ABSTRACT: The dairy industry is one of the major source of food processing. These industries produce a huge amount of wastewater. Such wastewater is to be treated by using naturally and easily available coagulants and tests are to check the different water characteristics of waste water before and after coagulation process. Natural coagulant is a natural based coagulant that can be used in coagulation process of waste water treatment. The study aimed to evaluate the efficiency of Artocarpus Heterophyllus (Jackfruit seed) powder as a coagulant in dairy waste water samples collected. Jar Test was conducted and the treated samples were evaluated for pH, turbidity and COD. Coagulated in jar apparatus with dosage 0.2, 0.4, 0.6, 0.8, 1.0 g/ 800ml of dairy wastewater sample agitated at 125 rpm for 30 minutes and after the samples were allowed to settle for 30 minutes. In this study we analyzed the removal efficiency of Jackfruit seed powder at an optimal dosage of 0.8g/l. Turbidity was reduced by 54.05% and pH was reduced to 7.6 and Alkalinity was reduced by 39.24% and reduction in COD and BOD were 68.71% and 55.57% |
| Keywords: | Jackfruit seed (Artocarpus Heterophyllus), Turbidity, pH, COD, BOD, Dairy waste water |
| Cite Article: | "Low Cost, Eco-friendly Treatment of Dairy Wastewater using Jack Fruit Seed Powder", International Journal of Novel Research and Development (www.ijnrd.org), ISSN:2456-4184, Vol.7, Issue 10, page no.274-277, October-2022, Available :http://www.ijnrd.org/papers/IJNRD2210159.pdf |
| Downloads: | 000118753 |
| ISSN: |
2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar| ESTD YEAR: 2016 An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator |
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Published Paper ID:IJNRD2210159 Registration ID: 183368 Published In: Volume 7 Issue 10, October-2022 DOI (Digital Object Identifier): Page No: 274-277 Country: Chitradurga, Karnataka, India Research Area: Engineering Publisher : IJ Publication Published Paper URL : https://www.ijnrd.org/viewpaperforall?paper=IJNRD2210159 Published Paper PDF: https://www.ijnrd.org/papers/IJNRD2210159 |
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ISSN: 2456-4184
Impact Factor: 8.76 and ISSN APPROVED
Journal Starting Year (ESTD) : 2016
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