INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT International Peer Reviewed & Refereed Journals, Open Access Journal ISSN Approved Journal No: 2456-4184 | Impact factor: 8.76 | ESTD Year: 2016
Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 8.76 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(DOI)
Traditional food occupy a significant place among the tribal communities, it holds great importance not only for its divine taste and nutritional values but also because this indigenous knowledge of food have been passed down from generations to generations which has became a part of their culture and tradition. In many parts of the world, indigenous food have became a parameter for distinguishing one tribe from the other as the food provides a deeper insight about the culture of a tribe. For many tribal communities their traditional food is a medium for them to connect themselves with nature, god and their forefathers as many of such food hold many great tales and songs about their tribe. Among the tribes of Arunachal Pradesh, Sartang is a small tribe primarily settled near the beautiful mountains of West Kameng district, the tribe of Sartang is immensely blessed with their traditional verities of food which have passed down from one generation to other, and their traditional food is a reflection of their way of living and their closeness towards Mother Nature which holds great socio cultural importance to them. Therefore an attempt has been made in this present paper to discuss some of the traditional food prepared and consumed by the Sartangs in their day to day life and on special occasions.
Keywords:
Traditional Food, Arunachal Pradesh, Sartangs
Cite Article:
"Traditional Foods of Sartangs of Arunachal Pradesh ", International Journal of Novel Research and Development (www.ijnrd.org), ISSN:2456-4184, Vol.8, Issue 9, page no.a416-a419, September-2023, Available :http://www.ijnrd.org/papers/IJNRD2309052.pdf
Downloads:
000118756
ISSN:
2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar| ESTD YEAR: 2016
An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator
Facebook Twitter Instagram LinkedIn