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INTERNATIONAL JOURNAL OF NOVEL RESEARCH AND DEVELOPMENT International Peer Reviewed & Refereed Journals, Open Access Journal ISSN Approved Journal No: 2456-4184 | Impact factor: 8.76 | ESTD Year: 2016 Scholarly open access journals, Peer-reviewed, and Refereed Journals, Impact factor 8.76 (Calculate by google scholar and Semantic Scholar | AI-Powered Research Tool) , Multidisciplinary, Monthly, Indexing in all major database & Metadata, Citation Generator, Digital Object Identifier(DOI) |
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Issue: May 2024
Volume 9 | Issue 5
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| Paper Title: | Development of Biodegradable Smart Packaging for Seafood using Chitosan- a marine waste |
| Authors Name: | Dhanush S Kumar Shetty |
| Download E-Certificate: | Download |
| Author Reg. ID: |
IJNRD_215664
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| Published Paper Id: | IJNRD2403414 |
| Published In: | Volume 9 Issue 3, March-2024 |
| DOI: | |
| Abstract: | In the present world there is a high demand to develop biodegradable, functional, antimicrobial material for food packaging. Chitin and chitosan is a chief, most abundant natural polymer owing incomparable properties such as nontoxicity, antioxidant, film forming ability has received increasing attention for its application in food biotechnology. The present study involves not only developing the same but also develop beyond that to detect adulterant in Sea-foods. Many hazardous chemicals are being used to preserve food which are harmful to human life causing several diseases. Hydrogen peroxide and formaldehyde are used as preservatives in some food like chicken, fish, tofu, sweets etc which will cause health problems. Films were prepared using chitosan which is used to remove hydrogen peroxide and to detect formaldehyde. Chitin from shrimp shells was de-acetylated to produce chitosan and chitosan films were produced using chitosan solution. Chitosan films were immobilized with catalase extracted from banana peel and chemical agent to degrade hydrogen peroxide and detect formaldehyde respectively. |
| Keywords: | Chitin, Chitosan, Hydrogen Peroxide, Formalin, Catalase |
| Cite Article: | "Development of Biodegradable Smart Packaging for Seafood using Chitosan- a marine waste", International Journal of Novel Research and Development (www.ijnrd.org), ISSN:2456-4184, Vol.9, Issue 3, page no.e106-e108, March-2024, Available :http://www.ijnrd.org/papers/IJNRD2403414.pdf |
| Downloads: | 00038 |
| ISSN: |
2456-4184 | IMPACT FACTOR: 8.76 Calculated By Google Scholar| ESTD YEAR: 2016 An International Scholarly Open Access Journal, Peer-Reviewed, Refereed Journal Impact Factor 8.76 Calculate by Google Scholar and Semantic Scholar | AI-Powered Research Tool, Multidisciplinary, Monthly, Multilanguage Journal Indexing in All Major Database & Metadata, Citation Generator |
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Published Paper ID:IJNRD2403414 Registration ID: 215664 Published In: Volume 9 Issue 3, March-2024 DOI (Digital Object Identifier): Page No: e106-e108 Country: Karkala Udupi district, Karnataka, India Research Area: Biological Science Publisher : IJ Publication Published Paper URL : https://www.ijnrd.org/viewpaperforall?paper=IJNRD2403414 Published Paper PDF: https://www.ijnrd.org/papers/IJNRD2403414 |
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ISSN: 2456-4184
Impact Factor: 8.76 and ISSN APPROVED
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